Defective UnbelievaBread 2.0 - One High Protein, Low-Carb Sliced Bread Loaf

One of our recent test batches didn't turn out so well, so we're offering these defective loaves at a 25% discount. After we bake Bread 2.0, the loaves are set in corn meal, just like a traditionally baked bagel. One thing you might notice is that these loaves soaked up too much corn meal, so the bottoms have a layer of corn meal 'crust'. Some people might like this, but if not, you can simply cut the layer off and eat as normal. Other defects you may notice is oddly shaped loaves or the tops that appear to be squished. That's not squishing, it's actually the bread collapsing inward due to it being so soft. We are using an entirely new technique to make these breads and part of that is to make them super soft. Sometimes we go a little too far and the loaves collapse. Please refer to that last few pics for reference. 

What is Bread 2.0? The next generation of UnbelievaBread.

We're still working with our commercial baking partner to get our regular bread loaves perfected. In the meantime, we tried an experiment with a small, local bakery. This experiment is top secret, but essentially we tried making a bread loaf in an entirely new way that's probably never been done before...who would be crazy enough to think that bread could be made in this way? Leave it to us, always willing to think outside of the box and try new things. That's how you bring innovation to an industry that's stale (pun intended).

That's why we're calling this bread, 2.0 - The Next Generation. By purchasing these, you are purchasing 'prototypes'. You are are our testers. Please be sure to send us your feedback. These are all artisan made and the process is very labor intensive, but we hope the improvded flavor and texture will be worth it. And if these are a success, we can work on ways to scale up production and efficiency. 

These are sliced thin with each slice weighing less than 1oz. That means 2 slices will have 100 calories or less. But, as always, you will need to weigh your servings for accurate macros. The macro guidelines below are based on 55 grams/2oz of bread. 

UnbelievaBread Features (per 55 grams of bread or approx 2oz):